Pink Fang Tomato - 3 Inch Pot

Sink your teeth into the Pink Fang Tomato — a striking, elongated paste-style tomato with a pointed tip that gives it its wild name. Pink Fang is a productive indeterminate variety prized for its meaty, low-seed flesh, rich pink color, and sweet, complex flavor. Equal parts beautiful and delicious.

• 4-6 inch tall plant in a 3-inch pot, ready for transplanting into your garden, raised bed, or container
• Elongated, pointed fruits with deep pink skin and dense, meaty flesh — very few seeds
• Rich, sweet flavor with a satisfying depth — excellent fresh or cooked
• Indeterminate (vining) variety — productive all season long, stake or cage well
• Great for fresh eating, sauces, roasting, and drying
• A real conversation starter in the garden and at the table 🍅

🌵 Growing in the Desert Southwest?

Pink Fang thrives in the long, warm seasons of SW New Mexico — its meaty fruits develop incredible sweetness and depth in our desert heat!

• Transplant after last frost (mid-April in most of SW NM) when nights stay above 50°F
• Mulch generously to retain soil moisture and keep roots cool during intense summer heat
• Water deeply and consistently — drip irrigation is ideal for arid desert conditions
• Provide afternoon shade cloth during peak summer heat (above 95°F) to prevent blossom drop
• Stake or cage securely early — indeterminate plants grow tall and need strong support
• Amend sandy desert soils with compost for the meatiest fruits and richest flavor
• Low seed content makes Pink Fang especially rewarding for sauce-making and roasting

Imagine pulling a cluster of Pink Fangs off the vine — that deep pink color, pointed tips, and dense, fragrant flesh filling your hands. Roast them, sauce them, or eat them straight from the garden. Once you grow Pink Fang, it earns a permanent spot in your lineup.